MACS HOTEL TAKE AWAY MENU
11.30AM-2PM, & 5.30 - 8.30PM.  POP INTO THE SANDBAR OR CALL 5523 2188 TO ORDER & PICK UP.  
(HOME DELIVERY AVAILABLE BETWEEN 6-8PM)

DF - DAIRY FREE.   NF - NUT FREE.   V - VEGETARIAN.    GF - GLUTEN FREE

                 STIRFRIES


CHICKEN CASHEW STIR FRIED CHICKEN BREAST PIECES, GARLIC OYSTER SAUCE W/CASHEWS & ASIAN GREENS, W/ EITHER HOKKIEN NOODLES OR JASMINE RICE (DF)
 HALF 14.4 FULL 18.4

 

PLUM PORK STIR FRY ASIAN STYLE PORK BELLY & ASIAN GREENS TOSSED WITH STICKY PLUM SAUCE, W/ EITHER HOKKIEN NOODLES OR JASMINE RICE (DF)

HALF 16.8   FULL 20.8 

MONGOLIAN BEEF & BROCCOLI  MARINATED EYE FILLET SLICES IN MIX OF SWEET SOYSAUCE, SHAOXING WINE, HOISIN &  OYSTER SAUCE W/GARLIC & GINGER, SERVED W/ HOKKIEN NOODLES OR JASMINE RICE  (DF, NF)

  HALF14.4   FULL18.4    

 

   VEGETARIAN TOFU STIR FRY TOFU TRIANGLES STIRFRIED W/ GARLIC, CELERY, CAPSICUM & SPRING ONION IN A VEGETARIAN OYSTER SAUCE W/ CHOICE OF HOKKIEN NOODLES OR JASMINE RICE  (V, NF, GF ON RICE)

HALF 14.4  FULL 18.4  

                                           

                                           

               SEAFOOD

SALT & PEPPER SQUID SALAD 
HANDCUT, SEASONED & SHALLOWFRIED, W/ SEASONAL GARDEN SALAD & AIOLI. (DF NF)
HALF 16  FULL 20   

                                      

BEER-BATTERED SOUTHERN BLUE WHITING 

W/ CHIPS, SEASONAL SALAD, & HOUSEMADE TARTARE  (DF NF)
HALF 16.8  FULL 20.8  

SEAFOOD BASKET 
BATTERED FLATHEAD, CALAMARI RINGS & PRAWN TWISTERS, W/ CHIPS  & HOUSEMADE TARTARE. 

FULL 20

GARLIC PRAWNS  SAUTEED IN CREAMY SAUCE, W/ JASMINE RICE & SALAD (GF NF)
HALF 16.8  FULL 21.6 

              RICE
 

PORK VINDALOO
A FIERY & SPICY CURRY, SERVED ON JASMINE RICE INFUSED W/ CUMIN & BAY LEAVES & A PAPPADUM

FULL19.2 

CHICKEN KORMA CURRY 
A MEDIUM, LIGHT & CREAMY, TOMATO 
& CUMIN CURRY, SERVED ON JASMIN RICE, W/ NAAN BREAD & CUCUMBER RIATA
HALF 16  FULL 20

 BUTTER CHICKEN 

A MILD & CREAMY, BUTTER CURRY SERVED ON JASMIN RICE, W/ NAAN BREAD & CUCUMBER RIATA (NF)

HALF 15.2   FULL 19.2


LAMB ROGAN JOSH 
A RICH MEDIUM SPICED CURRY W/ A  BLEND OF HERBS, W/ JASMINE RICE INFUSED W/ CUMIN, BAY LEAF & A PAPPADUM (NF)

FULL 18.4

 

            WARM & COLD SALADS

ASIAN SCALLOP SALAD  

SHALLOW-FRIED W/ SALT & PEPPER SEASONING, W/ ASIAN STYLE COLDSLAW  (DF)

 HALF 16   FULL 20

CAESAR SALAD  

CRISP COS, BACON, GARLIC CROUTONS, ANCHOVIES,  PARMESAN CHEESE, EGG, & CREAMY CAESAR DRESSING (NF)            ADD CHICKEN $5.6,        FISH $6.4,            PRAWNS $6.4.                   FULL  12.8

GREEK SALAD  
MIXED LETTUCE, SPANISH ONION, TOMATO, CUCUMBER, CAPSICUM, FETA, KALAMATA OLIVES, & BALSAMIC VINAIGRETTE  (V, NF)  
ADD CHICKEN $5.6,   FISH $6.4,  PRAWNS $6.4.            FULL 11.2


MARINATED LAMB SALAD   

 MARINATED LAMB PIECES W/ ROAST PUMPKIN, SPANISH ONION, CAPSICUM, PINE NUTS, MIXED LETTUCE, PARMESAN & BALSAMIC   (GF)

HALF 16.8. FULL 20.8

WARM CHICKEN & CASHEW SALAD   
ROAST CHICKEN BREAST PIECES W/ BABY SPINACH, AVOCADO, CHERRY TOMATOES, RED ONION, PARMESAN, & DIJON VINAIGRETTE.  (GF)

HALF 16  FULL 20

DF - DAIRYFREE  NF - NUTFREE  V - VEGETARIAN  GF - GLUTEN FREE

THIS IS A GUIDE ONLY - MAY BE TRACES OF NUTS, SPICE, OR HERBS WHICH MAY CAUSE AN ALLERGIC REACTION TO CERTAIN INDIVIDUALS.

 

PLEASE NOTE THAT A 15% SURCHARGE WILL APPLY ON ALL MEALS AND DRINKS ON PUBLIC HOLIDAYS.

                  DELIVERY FEE $8
                    PER 5KM ZONE.

   PAYMENT REQUIRED AT TIME OF ORDERING

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